Luca Marini, a Wall Street veteran with tailwinds of 25 years in the industry, found a second venture as an amateur chef. When not deeply immersed in analyzing market trends, he delves into unique recipes much like he delves into stocks: fearlessly, filled with curiosity and bound by a rule of trying something new everyday. Promoting the spirit of informed risk-taking on the online webinar, his motto in life runs as, 'be it stocks or spices, a little sprinkle of risk makes everything nice.'